As previously reported, Rejuvenation Water brands itself as “the World’s first Amino Acid enriched spring water, designed to deal with the rigours of modern life.” The company has opened more than 150 retail listings in the first nine months of trading, and it will soon launch with Holland & Barrett, and are also in late stage discussions with another major UK retailer. It was revealed:
“Using Staffordshire spring water, natural fruit flavours and amino acids – the building blocks of protein – we believe Rejuvenation Water is highly innovative, whilst providing a low sugar alternative to the big brand’s sugary soft drink offerings.”
“2016 was a whirlwind year for the Rejuvenation Water team, having opened up over 150 retail listings and, recently being awarded a Great Taste Award, was been the icing on the no-added-sugar cake. We are delighted to offer the chance for UK public to invest in our adventure.”
Rejuvenation Water was awarded a Great Taste Award by the Fine Food Guild in July 2016 and Ingham was also featured on BBC News. Funds from the campaign will be used for new product development, growth/activation of new/existing listings, and oversea market expansion.
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