With three weeks remaining, Anova Precision Cooker’s crowdfunding campaign on Kickstarter has not only surpassed its initial $100,000 goal, but has reached $1,319,681 from 8,253 backers. The device is said to be used for cooking “sous vide” and allows anyone to produce high-end restaurant quality results…. Read More
Barnraiser, a new social community and crowdfunding platform for sustainable food and farms, had their soft launch last month on April 22nd (yes – Earth Day). They started the platform with a select number of projects but now they are opening it up to a… Read More
The Strasbourg-based PUR etc. has listed its equity crowdfunding campaign on the French platform WiSeed. Setting its targeted raise at €600,000, PUR etc.’s funding is currently in progress. PUR etc. is a locavore “Fast Good” food company, which offers locally sourced and seasonally grown foods… Read More
Soylent, the meal replacement dream drink, is now shipping to supporters of the self crowdfunding project launched on the CrowdHoster platform. Created by computer science geek Rob Rhinehart the powdered drink mix posed the question; “what if you never had to worry about food… Read More
In a little over a week since the launch of its crowdfunding campign on Indiegogo, organic meal-in-a-bag Ambronite has almost reached its $50k goal. Similar to Soylent but pushing their organic base, the Finish company wants to be known as the world’s first “Real Food Drinkable Supermeal”… Read More
Hoping to mainstream its delicious products, BerryWhite launched its crowdfunding campaign to raise £300,000 on Crowdcube earlier this month. The company manufactures, markets and sells non-carbonated organic fruit drinks. The drinks are packaged in a 330ml glass bottle and certified organic. They are blended from naturalnon-GMO fruits,… Read More
Crowdcube added a two day extension to Blanco Niño’s successful equity crowdfunding campaign. Targeting £60,000, Blanco Niño closed at £123,500, overfunding by 206% with the help of 100 investors. Campaign funding will pay for equipment and initial stock needed to get Blanco Niño up and… Read More
Her company Kuli Kuli made headlines over raising $53,000 on Indiegogo to help fund its superfood snack made of Morgina, and now founder of the company Lisa Curtis is ready to pen her story to Huffington Post. The writer and social entrepreneur gave readers and… Read More
Equity crowdfunding has just been announced in the land of the Kiwi’s, but already companies are gearing up to use the innovative methodology of capital formation. Malborough based Renaissance Brewing has recently announced they are prepping to launch a campaign to raise capital with Auckland… Read More
Denver based ZümXR launched its crowdfunding campaign on RockThePost, quickly raising $255,000 of its $500,000 to $1 million goal. There is a co-listing on CircleUp but few details are available. ZümXR’s natural energy drinks contain their patented sustained-released micro-beads which deliver caffeinated elements, vitamins, green… Read More
Back in June of 2013, Kuli Kuli did a rewards based crowdfunding round on Indiegogo where the small company raised $53,000 to help fund their superfood snack made of Moringa. Known as “The Miracle Tree”, the founders claim that the Moringa Oleifera tree may be… Read More
Newly listed on Companisto, the Germany-based Kyl (pronounced “kühl” – the German word for “cool”) seeks to raise € 200,000 in its equity crowdfunding campaign. To date 509 backers have bought 25,479 shares and invested € 127,395. Emerging from the polar vortex to a cultural climate steeped… Read More
Drink responsibly. Drink organically. Do both when drinking Lémonesse, an organic bottled lemon water campaign on kickstarter. With the help of 62 backers, Chicago founder and owner Adam Leja quickly exceeded his $7,500 goal by nearly $1,000 with 13 days remaining on his campaign. Funds… Read More
Brooklyn based Spelt Right Foods has won the Grand Prize in FreshDirect’s Next Big Food Thing contest, a crowdfunding contest launched by FreshDirect in collaboration with RocketHub to “find the next food idea, product or innovation that could change the food world.” Spelt Right produces bagels,… Read More
Soylent has had to delay shipping until mid-April thanks to supply chain difficulties. It all comes down to the process of securing multiple tons of rice protein for Soylent’s forthcoming meal replacement drink. Rob Rhinehart and his team have gone to great lengths to perfect… Read More
St Pancras based Sourced Market Stands Over £750,000 via crowdfunding CrowdBnk, has announced that funds raised to date for Sourced Market, a farmer’s market style retailer based at St Pancras station, have surpassed £750,000 and demand for investment remains high. The project, which is CrowdBnk’s… Read More
Thriving since raising its initial seed money from Google Ventures in 2011, Ordr.In, the open platform for online food ordering, has initiated a fundraising campaign on SeedInvest, an equity-based crowdfunding platform that connects accredited investors to startups. To date, Ordr.in’s campaign has raised $30,000 for… Read More
Editor’s Note: Sian’s Plan is raising £100,000 on Seedrs representing 12.5% equity in the startup. Fiona Swan is the COO of the company. The Belfast based company supports healthy eating for busy families with their online tools. Sian has already completed a first round of… Read More
315 backers quickly joined Kori and Matt Wallace’s crowdfunding campaign on kickstarter , helping their ‘Chups project surpass their $12,000 goal by nearly $4K with more than three weeks to go. The Wallace’s ketchup recipes feature everything but what Americans have typically expected from their… Read More
Company Hopes to Use Funds to Grow Nationwide Retail Presence. Not one to resist tasting or reading about caramels (case in point, see NYT weekend 19 January “Seeking a Buttery Treat” about Breton caramels), one of the first Kickstarter crowdfunding campaigns to catch my eye was Boise,… Read More
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